Khazina Ahmad

RECIPE

Lemon cakeRECIPE
2 eggs1 cup sugarBeat till creamyThen addHalf cup oilZest of 1 lemonJuice of 1 lemon/or more depending on how intense you want the lemon flavourA drop of lemon essenceA drop of vanilla essenceA drop of yellow colouringA pinch of salt1 and a half cups flour3 teaspoon baking powderMix well togetherPour into a greased loaf pan and bake at 180 till a skewer inserted comes out clean
For the icingIcing sugar mixed with lemon juice to form a drippy ganache

POSTED ON

25 Jul 2018

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