Bollas With***cinnamon Sugar***

INGREDIENTS

2 tablespoon Sugar2 eggs5 teaspoon Oil1 teaspoon Vanilla Essence2 & ¾ Cup Cake flour3 teaspoon Baking PowderPinch Salt300 ml Buttermilk or (300ml) milk thenadd 2 teaspoon Lemon Juice(make your own Buttermilk).

METHOD

Mix the eggs,sugar in a bowl & add then the dry ingredients, lastly the buttermilk, oil. Let it rest for 30 minutes. Fry in 1 litre oil for few minutes on each side,until golden brown. Decorate with Cinnamon Sugar or Coconut, or Jam in the centre of the Bolla. Prick with a Toothpick 👍comes out clean. Drain onto toweling paper. Drizzle melted Chocolate over for more decadant 😁Njoy
Makes 30

INFO & TIPS

When frying the "Bolla" dip the Spoons in oil first & then fry the mixture in the oil.

POSTED ON

24 May 2019

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