Sorjee
36 favourites
0 comments
5K views
RECIPE
125g butter1cup taystee wheatBraise together then add 2 cups boiling waterLiquidize together 1 egg2 cups milk1 cup sugar1 teaspoon vanillaPinch of Elachi (cardomom) (cardomom)Add to braised mixture and cook on low heat till stiff or steam in the oven...
ADVERTISEMENT
WOULD YOU LIKE TO
COMMENTS
SHORT URL
You May Also Like
Suggest Recipes
Sorjee is part of the Indian Sweet Starters recipes category