Absconeded (scones)

CREDITS

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INGREDIENTS

2 and a half cups all purpose flour (Whats the purpose of calling it that if you can’t find a purpose for it)¼ teaspoon salt3 and half teaspoon baking powder85g butter3 tablespoon sugar175ml milk1 teaspoon lemon juice1 teaspoon vanilla essence1 egg

METHOD

Maybe il share the jam recipe too
You know kill 2 birds with one scone

Mix flour ,salt , baking powder and sugar . Add the butter then rub in with your finger until it resembles bread crumbs, the mixture not your fingers.. well ok maybe that too
heat the milk on the stove until warm, but not hot
I should have just said lukewarm
ok fine use the microwave. whatever radiates your boat.
Add the milk mixture to the dry mixture (no not your hands, for that id suggest you use cream
fresh cream
no not really..
combine quickly with a fork
no not the garden fork
Now all you KNEAD (Is love🎶🎶 )to do is dredge the dough and your hands with flour , then fold the dough over 2 – 3 times.Quit singing.
DOUGHn’t overwork
the dough..
or yourself. work smart not hard remember
ok im done explaining the obvious , you made scones before what you going on like a newbie
seriously dough

remember these are English scones
so take* them with your Earl grey tea , pinky up
trust me these are real good they will be scone in 60 seconds otherwise scone with the wind
hence the title >>> ABSCONDED
That doesnt even make any sense

POSTED ON

14 Sep 2020

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