Nutella And Aero Springrolls

INGREDIENTS

Spring roll pastry sheets
Aero mint or your favourite chocolate
Nutella
Wafer sticks in flavour of choice
Flour/water paste to seal

METHOD

Spread a generous amount of Nutella in the middle of the sheet, top with a row of Aero mint chocolate (2 blocks) followed by more Nutella to "glue" the wafer stick on. Roll and paste as per normal spring roll. Deep fry until just crispy. Serve with ice cream and chocolate sauce.

INFO & TIPS

Best eaten warm.

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