Nachos

INGREDIENTS

Gourmet Nachos
Rec cred: @mama_taught_me_wellPic cred: Ruhana Ebrahim
Ingredients:Guacamole-2 ripe avocados1 tablespoon lemon juiceSalt (to taste)
Salsa-3 large tomatoes (liquidized)1 large onion (sliced)1 piece taj (cinnamon stick)1 teaspoon chilli powder½ teaspoon salt1 teaspoon dhana jeeroo (coriander cumin) powderPinch turmeric powder
Corn Salsa-1 cup frozen sweetcorn (thawed)2 large tomatoes (diced) 1 green bell pepper (diced)Salt & pepper (to taste)
Dressing-250ml Lancewood Sour cream2 teaspoon sugar½ teaspoon salt2 tablespoon ground garlic paste1 teaspoon lemon pepper2 tablespoon mayonnaise
Also needed-2 large packets Blue Doritos 1 cup grated gouda cheese1 cup grated cheddar cheeseDried oregano (garnish)

METHOD

1. For the salsa, braise the onion in oil with taj until golden, add spices and braise till fragrant. Add tomatoes and cook till no liquid remains.2. For the dressing, mix the sour cream with all other ingredients and leave aside.3. For the corn salsa, cook the sweetcorn in the microwave with salt and pepper. Toss with diced tomato, and diced bell pepper, seasoning to taste.4. Make guacamole by mashing with other ingredients. Must add lemon so it does not brown.5. Spoon down tomato salsa, then guacamole, then corn salsa, then sour cream dressing.6. Spread Doritos over and then sprinkle cheese and oregano.7. Bake in preheated ovenat 180°C till the cheese is melted.8. Serve as is as a starter or as a side with grilled/braai (bbq) meats.

POSTED ON

02 Feb 2017

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