Mashmallow Kebaabs🌷

RECIPE

Marshmallow Kebabs-recipe forwarded on whatsap and I tried it

500 g fillet cubed
2-3 tablespoon of feta cheese crumbled. Add green masala to taste
½ cup boiled macaroni
¼ cup chopped greens

WHITE SAUCE
½ tablespoon butter
½ tablespoon flour
½ cup milk.

TOPPING
1 egg beaten
1 cup extra fine raw vermicelli.

Cook chicken with green masala(salt crushed jeera ground garlic and green chilli) add a gud dash of lemon juice cook until done(don't add 2 much salt bec feta has a high salt content)add boiled macaroni and greens when a bit cool.make white sauce(thick and not runny)add feta and mix wit meat mixture(should b moist like kebab mixture)pat flat in a lightly greased baking tray and refridgerate until hard then cut into 3cm squares.carefully dip in egg and roll in crushed vermicelli(should hav a marshmallow effect)place on greased baking pan pour ½ teaspoon oil over each and bake 180.c for 10-12 minutes.remove when vermicelli is golden brown. PS can b fried but so much healthier to bake them. PS instead of vermicelli u can substitute sesame seeds.
> * I doubled d white sauce recp & adjust filling to how hot u like it..u can add grated cheese as well!

POSTED ON

02 Apr 2017

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