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INGREDIENTS
cooked chicken or mince or steak
few slices bread (crusts removed)
chutney of choice
chopped chives
chopped green or red chilli (optional)
mashed potatoes
METHOD
Cut bread slices into rounds & place in
muffin pan. Spread a little chutney on
bread. Add cooked meat or chicken. Top
with mash. Garnish with chopped greens.
Sprinkle little grated cheese over.
Bake @ 180*C until cheese has melted.
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Breadcups is part of the Savouries, Sauces, Ramadhaan, Eid recipes category