❤sweetheart Biscuits❤

INGREDIENTS

❤ 225 gm butter
❤ 125 gm sugar
❤ 1 & ½ teaspoon vanilla essence
❤ 2 tablespoon milk
❤ 1 egg yolk
❤ 300 gm or more as needed plain flour
❤100 gm jam

METHOD

❤ Mix the butter & sugar together until soft.
❤ Add vanilla & yolk, Mix well.
❤ Add the flour & little milk to make a dough, Add the milk 1 teaspoon at a time.
❤ Roll out the dough between 2 pieces & wrap in cling film. Keep in the fridge for atleast an hour before use.
❤ Pre-heat the oven at 180 degree celcious.
❤ Remove your dough out from the fridge before 5 to 10 minutes..Than roll out the dough with rolling pin.
❤ Cut out your circles & place on a baking tray.
❤ Using a small heart shape cutter, cut out a heart in the center of the circle cookies.
❤ After than bake all the biscuits until done.
❤ Than allow them to cool on a rack.
❤ Place a teaspoon of jam in the center of each bottom cookie,than put a cut out cookie on top & press lightly.
❤ SWEETHEART...Cookies arw done.
❤ ENJOY its...!!!😘

INFO & TIPS

🔴IT IS BETTER TO USE STAND MIXER FOR MAKING DOUGH INSTEAD OF USING HANDS,BECAUSE ITS FLOUR IS A BIT HARD.

POSTED ON

06 Feb 2018

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