Drop Doughnuts

Click tick as you complete steps

INGREDIENTS

DOUGHNUTS

1 cup milk

1 large egg

2 cups flour

2 tablespoon sugar

4 ½ teaspoon baking powder

¼ teaspoon salt

¼ cup melted butter

GLAZE

1 ½ cup castor sugar

3 ½ tablespoon milk

2 teaspoon vanilla essence

METHOD

In a bowl add the flour, sugar, baking powder & salt

Beat egg into milk and add to dry ingredients then stir in the melted butter, use a wooden spoon and mix till smooth dough is formed.

Use a teaspoon and drop in med oil..turning all the time until golden brown. Place on a paper towel - cool slightly.

Dip one at a time in the glaze..place on a rack to allow excess glaze to drip.

INFO / TIPS

VARIATION :
Roll in cinnamon n sugar mix
1 cup castor sugar
2 tsp Cinnamon

BACK TO RECIPE

Converters

Easy quantity conversions

Type in a quantity on any side to get opposing value

lb / pounds	=	kg

oz / ounce	=	grams

Cups to Grams

Butter

Cups	Grams
1/4 cup of Butter	57 grams
1/3 cup of Butter	76 grams
1/2 cup of Butter	113 grams
1 cup of Butter	227 grams

Dry Goods

Cups	Grams	Ounces
1/8 c (2 tbsp)	16 g	.563 oz
1/4 cup	32 g	1.13 oz
1/3 cup	43 g	1.5 oz
1/2 cup	64 g	2.25 oz
2/3 cup	85 g	3 oz
3/4 cup	96 g	3.38 oz
1 cup	128 g	4.5 oz

Flour

Cups	Grams
1/8 c (2 tbsp)	16 g
1/4 cup	32 g
1/3 cup	43 g
1/2 cup	64 g
2/3 cup	85 g
3/4 cup	96 g
1 cup	128 g

Sugar (Granulated)

Cups	Grams
2 tbsp	25 g
1/4 cup	50 g
1/3 cup	67 g
1/2 cup	100 g
2/3 cup	134 g
3/4 cup	150 g
1 cup	201 g

Honey,Molasses & Syrup

Cups	Grams
2 tbsp	43 g
1/4 cup	85 g
1/3 cup	113 g
1/2 cup	170 g
2/3 cup	227 g
3/4 cup	255 g
1 cup	340 g