Creamy Baby Marrow Spaghetti

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INGREDIENTS

Creamy Baby Marrow Spaghetti

Rec cred: ruhana ebrahim Pic cred: @mama_taught_me_well Ingredients: 1 packet woolworths baby marrow spaghetti 30g butter ½ cup milk 2 tablespoon flour Salt and pepper (to taste) ¼ teaspoon lemon pepper ¼ teaspoon oregano ¼ cup cyprus parmesan cheese Optional- woolworths roasting tomatoes

METHOD

Cut corner of packet and microwave for 3 minutes. Leave aside to cool. Melt butter, add milk and heat, add flour and whisk in until smooth. Add baby marrow and cheese and cook until sauce thickens. Add spices to taste. Serve.

If using tomatoes do not thicken sauce. Once baby marrow is added, mix in. Place tomatoes on spaghetti and place in oven on grill. The sauce will thicken and tomato cook. If worried the sauce will dry out before tomato cooks add more milk before adding flour. NB: sliced button mushrooms or chicken can be added to dish

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