Click as you complete steps
Pasta of your choice
2 red tomatoes 1 teaspoon tomato paste. Half a green pepper A small onion Half a teaspoon turmeric powder A clove of fresh garlic 1 tin of tuna, in oil 1 teaspoon of chilli powder 2 tablespoons tomato sauce 1 teaspoon mustard sauce 1 de-seeded chilli 1 tablespoon Of Mayonnaise Seasoning Fresh cream Herbs/spices : thyme,sweet basil,mixed herbsDice up the onion finely and saute in 5 tablespoons of Canola oil/olive oil. Add all mixed herbs and green pepper,garlic, as well as the chilli until its fragrant. Add your tomatoes, tomato paste and turmeric powder,chilli powder and allow to cook through. Add tomato sauce and Mustard sauce. Add your seasoning as well as a pinch of sugar to reduce acidity from the tomatoes.Throw in your Tuna, with the oil. Allow it to cook. Add your cooked pasta and remove from heat. Lastly add your Mayonnaise and fresh cream to your desired taste.
BACK TO RECIPElb / pounds |
= |
kg |
oz / ounce |
= |
grams |
Cups | Grams |
1/4 cup of Butter | 57 grams |
1/3 cup of Butter | 76 grams |
1/2 cup of Butter | 113 grams |
1 cup of Butter | 227 grams |
Cups | Grams | Ounces |
1/8 c (2 tbsp) | 16 g | .563 oz |
1/4 cup | 32 g | 1.13 oz |
1/3 cup | 43 g | 1.5 oz |
1/2 cup | 64 g | 2.25 oz |
2/3 cup | 85 g | 3 oz |
3/4 cup | 96 g | 3.38 oz |
1 cup | 128 g | 4.5 oz |
Cups | Grams |
1/8 c (2 tbsp) | 16 g |
1/4 cup | 32 g |
1/3 cup | 43 g |
1/2 cup | 64 g |
2/3 cup | 85 g |
3/4 cup | 96 g |
1 cup | 128 g |
Cups | Grams |
2 tbsp | 25 g |
1/4 cup | 50 g |
1/3 cup | 67 g |
1/2 cup | 100 g |
2/3 cup | 134 g |
3/4 cup | 150 g |
1 cup | 201 g |
Cups | Grams |
2 tbsp | 43 g |
1/4 cup | 85 g |
1/3 cup | 113 g |
1/2 cup | 170 g |
2/3 cup | 227 g |
3/4 cup | 255 g |
1 cup | 340 g |