Chicken Coconut Korma / My Recipe

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INGREDIENTS

1 teaspoon ginger garlic paste
1 teaspoon red chilli paste
¼ squeezed lemon
1 teaspoon dhana powder
½ teaspoon jeera powder
¼ teaspoon haldi
1 teaspoon tanddori / tikka spice
½ teaspoon black pepper
1 cinamon stick broken smaller
1 onion finely chopped
2 tomatoes pureed
2 tablespoon tomato paste
1 tablespoon tikka / tandoori
½ can coconut milk
nice handful chopped dhania (coriander)
oil and butter

METHOD

heat up some oil and butter add the cinnamon sticks as well as the marinated chicken and cook on meduim heat for about 10 to 25 minutes or until completley fried and cooked . remove from pot set aside .
in a the same pot add some oil and butter add the onions and braise until translucent add 1 teaspoon garlic add the pureed tomatoes ,and the tikka spice , cook until water almost burnt out add the coconut milk simmer , add this mixture to a food processer and blits until smooth .
add this back to the pot , add the chopped dhania (coriander) simmer and the cooked chicken , cook on low until the flavors infuse . I added ¼ cup water while cookin gon low .
serve with a khachumber .
rotir or rog ne naan

INFO / TIPS

you can even cook this with mutton ( u have to pressure cook mutton first ) or cook until tender
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Converters

Easy quantity conversions

Type in a quantity on any side to get opposing value

lb / pounds

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kg
oz / ounce

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grams

Cups to Grams

Butter
Cups Grams
1/4 cup of Butter 57 grams
1/3 cup of Butter 76 grams
1/2 cup of Butter 113 grams
1 cup of Butter 227 grams
Dry Goods
Cups Grams Ounces
1/8 c (2 tbsp) 16 g .563 oz
1/4 cup 32 g 1.13 oz
1/3 cup 43 g 1.5 oz
1/2 cup 64 g 2.25 oz
2/3 cup 85 g 3 oz
3/4 cup 96 g 3.38 oz
1 cup 128 g 4.5 oz
Flour
Cups Grams
1/8 c (2 tbsp) 16 g
1/4 cup 32 g
1/3 cup 43 g
1/2 cup 64 g
2/3 cup 85 g
3/4 cup 96 g
1 cup 128 g
Sugar (Granulated)
Cups Grams
2 tbsp 25 g
1/4 cup 50 g
1/3 cup 67 g
1/2 cup 100 g
2/3 cup 134 g
3/4 cup 150 g
1 cup 201 g
Honey,Molasses & Syrup
Cups Grams
2 tbsp 43 g
1/4 cup 85 g
1/3 cup 113 g
1/2 cup 170 g
2/3 cup 227 g
3/4 cup 255 g
1 cup 340 g
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Source data from :
http://dish.allrecipes.com/cup-to-gram-conversions/