Peri Peri Penne Pasta

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RECIPE

Recipe & Picture credit:
Fatima A Latif
@_fatimalatif_
Boil penne pasta and set aside
2 chicken fillets cubed
In pot add :
1 tablespoon olive oil
1 teaspoon crushed garlic
Add in fillets then add;
1 tablespoon steers peri peri sauce
Β½ teaspoon lemon pepper
Β½ teaspoon paprika
2 tablespoons lemon juice
Salt to taste
ΒΌ teaspoon chicken spice
Cook till done. Add water as needed. Leave saucy.
Once chicken is cooked mix pasta and chicken, add in 200ml fresh cream and 1-2 tablespoons steers peri peri sauce. Allow to thicken slightly. Add in cubes of Gouda cheese. Serve hot. Garnish with fresh parsley.
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Cups to Grams

Butter
Cups Grams
1/4 cup of Butter 57 grams
1/3 cup of Butter 76 grams
1/2 cup of Butter 113 grams
1 cup of Butter 227 grams
Dry Goods
Cups Grams Ounces
1/8 c (2 tbsp) 16 g .563 oz
1/4 cup 32 g 1.13 oz
1/3 cup 43 g 1.5 oz
1/2 cup 64 g 2.25 oz
2/3 cup 85 g 3 oz
3/4 cup 96 g 3.38 oz
1 cup 128 g 4.5 oz
Flour
Cups Grams
1/8 c (2 tbsp) 16 g
1/4 cup 32 g
1/3 cup 43 g
1/2 cup 64 g
2/3 cup 85 g
3/4 cup 96 g
1 cup 128 g
Sugar (Granulated)
Cups Grams
2 tbsp 25 g
1/4 cup 50 g
1/3 cup 67 g
1/2 cup 100 g
2/3 cup 134 g
3/4 cup 150 g
1 cup 201 g
Honey,Molasses & Syrup
Cups Grams
2 tbsp 43 g
1/4 cup 85 g
1/3 cup 113 g
1/2 cup 170 g
2/3 cup 227 g
3/4 cup 255 g
1 cup 340 g
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Source data from :
http://dish.allrecipes.com/cup-to-gram-conversions/