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Strawberry falooda ππ₯ππ₯ππ₯
@mubina_18 1 and Β½ cup milk ΒΌ cup water 5 tablespoon sugar 1 tablespoon tukmariya (falooda seeds) ΒΌ teaspoon Elaichi powder 1 cup falooda sev (vermicelli) boiled with red color and soak in cold water Β½ cup strawberry pulp Β½ cup chopped strawberries π 3-4 scoops strawberry or vanilla ice cream (I used vanilla ice cream) Β½ teaspoon red color Chopped cashews,almonds and raisins.Bring a milk to boil then add sugar and Elaichi. Soak falooda seeds. Now add strawberry pulp in the milk. Then add falooda sev (vermicelli) and falooda seeds. Mix 2 scoops ice cream. Add chopped strawberries. Stir well now add remaining ice cream on top. Pour strawberry pulp and sprinkle some chopped nuts. Serve chilled.
BACK TO RECIPElb / pounds |
= |
kg |
oz / ounce |
= |
grams |
Cups | Grams |
1/4 cup of Butter | 57 grams |
1/3 cup of Butter | 76 grams |
1/2 cup of Butter | 113 grams |
1 cup of Butter | 227 grams |
Cups | Grams | Ounces |
1/8 c (2 tbsp) | 16 g | .563 oz |
1/4 cup | 32 g | 1.13 oz |
1/3 cup | 43 g | 1.5 oz |
1/2 cup | 64 g | 2.25 oz |
2/3 cup | 85 g | 3 oz |
3/4 cup | 96 g | 3.38 oz |
1 cup | 128 g | 4.5 oz |
Cups | Grams |
1/8 c (2 tbsp) | 16 g |
1/4 cup | 32 g |
1/3 cup | 43 g |
1/2 cup | 64 g |
2/3 cup | 85 g |
3/4 cup | 96 g |
1 cup | 128 g |
Cups | Grams |
2 tbsp | 25 g |
1/4 cup | 50 g |
1/3 cup | 67 g |
1/2 cup | 100 g |
2/3 cup | 134 g |
3/4 cup | 150 g |
1 cup | 201 g |
Cups | Grams |
2 tbsp | 43 g |
1/4 cup | 85 g |
1/3 cup | 113 g |
1/2 cup | 170 g |
2/3 cup | 227 g |
3/4 cup | 255 g |
1 cup | 340 g |