Chicken Sosaties

Click tick as you complete steps

RECIPE

4 chicken fillets cubed chunky
Marinate with:
½ teaspoon chicken spice
½ teaspoon Ina parman chilli garlic spice
½ teaspoon red chillie powder
½ teaspoon Dana
½ teaspoon jiro
¼ teaspoon tumeric
½ teaspoon salt
½ teaspoon Aromat (a South African Spice)
½ teaspoon chilli garlic paste
2 tablespoon lemon juice
2 tablespoon mayonnaise
1 tablespoon chilli sauce
Marinate chicken
Cut peppers, onion & pineapple
Thread through skewers
Grill in oven basting with leftover marinate or garlic butter.
I make extra and freeze. Comes in handy on Saturday evenings
Serve with chips and salad.
I served with garlic pitas, yogurt & dukkah, hummus, tzatziki, muhammara & tabbouleh.

BACK TO RECIPE

Converters

Easy quantity conversions

Type in a quantity on any side to get opposing value

lb / pounds

=

kg
oz / ounce

=

grams

Cups to Grams

Butter
Cups Grams
1/4 cup of Butter 57 grams
1/3 cup of Butter 76 grams
1/2 cup of Butter 113 grams
1 cup of Butter 227 grams
Dry Goods
Cups Grams Ounces
1/8 c (2 tbsp) 16 g .563 oz
1/4 cup 32 g 1.13 oz
1/3 cup 43 g 1.5 oz
1/2 cup 64 g 2.25 oz
2/3 cup 85 g 3 oz
3/4 cup 96 g 3.38 oz
1 cup 128 g 4.5 oz
Flour
Cups Grams
1/8 c (2 tbsp) 16 g
1/4 cup 32 g
1/3 cup 43 g
1/2 cup 64 g
2/3 cup 85 g
3/4 cup 96 g
1 cup 128 g
Sugar (Granulated)
Cups Grams
2 tbsp 25 g
1/4 cup 50 g
1/3 cup 67 g
1/2 cup 100 g
2/3 cup 134 g
3/4 cup 150 g
1 cup 201 g
Honey,Molasses & Syrup
Cups Grams
2 tbsp 43 g
1/4 cup 85 g
1/3 cup 113 g
1/2 cup 170 g
2/3 cup 227 g
3/4 cup 255 g
1 cup 340 g
BACK TO RECIPE
Source data from :
http://dish.allrecipes.com/cup-to-gram-conversions/