Marinate chicken
Ginger garlic masala
Red masala
Jeeru (Cumin)
Salt
Lemon pepper
Salt
Mustard powder
Tomato puree for a chicken I used 3/4cup
Lemon juice
Heat ghee (Clarified butter) with Elachi (cardomom) full green chillies taj a few add chicken cook on low heat.till done.garnish fresh chopped dhania (coriander).I used woolie potato wedges to serve on side becz I had to little time.u can fry potato wedges.