1 ½ liters milk 1-½ teaspoon ghas powder 1 tin condensed milk 1 small tin nestle cream ½ teaspoon elaichi ¼ teaspoon jelly red color
Bring to boil milk and China ghas powder. Gradually add cream condensed milk Elaichi and food coloring. Beat well. And set in mold.
http://halaal.recipes/recipes/details/8056/milk-falooda-ghas