Sauted Garlic Butter Shimeji Mushrooms
Rec cred: ruhana ebrahim
Pic cred: @mama_taught_me_well
Ingredients:
1 punnet shimeji mushrooms
4 tablespoon garlic butter
Pinch salt
Pinch pepper
Pinch ground green chilli
Dash lemon juice.
Melt butter, add mushrooms and other ingredients and toss. Saute till heads of mushrooms darken.
Remove from heat and serve.