Wash and cube 1 ½ punnets if strawberries.Pour a quarter cup of water over them,and ¾ cup of sugar.Stir and leave in a fridge for 2 hours.It should form a strawberry syrup by now,drain the syrup into a bowl.Beat one large fresh cream with ¼ cup of icing sugar and the strawberry syrup.Beat until smooth and foamy.Mix the strawberries into this and serve.Optional: add chopped pecans and bananas in.
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