1 tray chicken or leg or breast quarters
1 tablespoon crushed garlc
½ teaspoon ginger
½ lemon freshly squeezed
¼ to ½ cup white cocoa food co Lebanese chicken marinade / or Lebanese chicken marinade of your choice
marinade chicken over night
Steam the chicken first in a pan or pot half way through
On an indoor griller or braai (bbq) stand cook chicken until nicely grilled .
heat up some marinade and stream over chicken or pour over .
squeeze some lemon juice on the cooked chicken and serve immediate