Pastry chef
@°˚·z̶̲̅åȋηub™°˚ - Glad u enjoyed it 😉
@Yasmin - Wslm, jee its just two diff steps, you can either do it on the stove the other is in the oven. For both make sure the butter is melted first. 😉
@Nadia Loonat - Wslm, jee they can be frozen before baking. Thaw when needed.
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