Easy Burger Pies

INGREDIENTS

1 roll of puff pastry4 to 5 burgersTomatoes sliced roundOnions sliced roundSteers rave saucePeri peri sauce

METHOD

Fry burgers till well doneRoll out puff pastry and use a sauce to cut out 8 or 10 piecesPlace rave sauce on the bottom of the pastry..add burgers..tomatoes and onions and top with peri peri sauce..then cover with another round piece of pastry..fold in edges..brush with egg or milk and place in oven at 200 degrees Celsius for +-25 minutes..till top is golden brown and under is nice and crispy..enjoy

POSTED ON

09 Aug 2018

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