Petit Fours

INGREDIENTS

Petit Fours
Inspired by Middle Eastern Recipe ( بتفور - Bettefour)
Pic credit @world_cuisine2
Preheat Oven to 180°
200 g Butter½ Cup Caster Sugar2 Eggs Yolk2 Cups Plain Flour1 teaspoon Vanilla extractPinch of Salt2 tablespoon Cocoa Powder1 tablespoon butter
For decorations .Melted Chocolate.Sprinkles.Crushed Pistachios.Jam.

METHOD

Cream together butter and caster sugar until fluffy then add egg yolk, vanilla extract and salt and briefly beat to combine.
Sift over the plain flour and mix until the mixture is well combined.
Put in fridge for 10 minutes.
Divide mixture in 2 parts.
Add cocoa and 1tbs butter to only one part.
Spoon dough into a piping bag fitted with a large star-shaped nozzle. Pipe on baking sheet.
Bake for 15 minutes.
Cool.
Sandwich together with melted chocolate or Jam.
Dip one end in melted chocolate.Then dip in sprinkles or pistachios.

POSTED ON

12 Aug 2019

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