Fluffy Waffles

INGREDIENTS

2 cups all-purpose flour1 tablespoon sugar2 teaspoons baking powder½ teaspoon salt3 large eggs, separated2 cups milk¼ cup canola oil

METHOD

In a bowl, combine the flour, sugar, baking powder and salt. Combine the egg yolks, milk and oil; stir into dry ingredients just until moistened.In a small bowl, beat egg whites until stiff peaks form; fold into batter. Bake in a preheated waffle iron according to directions of your waffle iron.

INFO & TIPS

I added fruit and whipped cream with chocolate sauce.
you can add ice cream, or whatever you wish, these waffles will stay soft and yummy even when cold.

POSTED ON

22 Oct 2019

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