Croissant Dough

CREDITS

@ruhee007

INGREDIENTS

2 cups flour 3 teaspoon baking powder 1 cup double cream yogurt/Milk100 grams melted butter 1 egg

METHOD

Sift dry ingredients together. Add butter and mix till crumbly Add egg and mix well
Gradually add the yogurt / milk (not at once please)
Knead and form a soft dough.
Make 3 balls and roll out and cut your croissant strips.
Enjoy

POSTED ON

26 Apr 2020

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