Doughfins

CREDITS

Recipe by: My cousin Zaaheda

INGREDIENTS

Dry ingredients:1 3/4cup flour1 1/2 teaspoon baking powder½ teaspoon salt½ teaspoon nutmeg powder ¼ teaspoon cinnamon powder ¾ cup sugar(Add all of these in a mixing bowl and keep aside)
Liquid ingredients:1 egg¾ cup milk⅓ cup oil(Whisk these 3 and keep aside)
For the topping:¼ cup sugar ¼ cup cinnamon powder

METHOD

1.) Add the whisked liquid ingredients to the dry ingredients, combine well - spoon into muffin cases/tray. Bake at 180 degrees for 20-25 minutes.2.) Roll in sugar topping or just add the topping to the top of the doughfins if it’s in a case.3.) Serve with a hot drink, enjoy!

INFO & TIPS

My adaptations/ serving suggestion:
1.) Leave out nutmeg & cinnamon powder in dry ingredients. Add peanut butter M&Ms or any chocolate of your choice between the batter, bake then roll in sugar.
If baked in cases top with whipped cream & M&Ms.

2.) I love serving the original doughfins warm with vanilla ice cream as a dessert.

POSTED ON

08 May 2021

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