Tandoori Chicken

CREDITS

Recipe credit @cookiecrew13
Phot credit @cookiecrew13

INGREDIENTS

5 chicken wings 2 tablespoon. Shan Tandoori mix ¼ cup yoghurt 3 tablespoon. Lime juice 1 teaspoon. Garlic powder 1 teaspoon. Soya sauce 2 to 3 drops red food coloring

METHOD

Mix all ingredients and let it sit fro 2 - 4 hrs or over night Heat a pan and add 3 tablespoon. Pure ghee (Clarified butter) and add the chicken without the liquid and cooking in a close pan for 30 to 40 minutes flipping after every 5 to 10 minutes

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