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CREDITS
Zaynab Paruk
INGREDIENTS
1 packet Marie Biscuits 125g Wooden Spoon Margarine / any other Margarine or Butter2 tablespoons condensed milk1 tablespoon golden syrup or honey1.5 tablespoons cocoa1 tablespoon sugar
METHOD
Crush Marie Biscuits.
Melt butter on stove or microwave till smooth.Add in the rest of the ingredients except the biscuit.
Pour chocolate mixture in1 packet of crushed up Marie biscuits.
Mix until all the biscuit is coated.Press down onto a dish and refrigerate for about 10min
Melt chocolate , 1 slab , depending how much you like. Pour over the mixture, addsprinkles and leave to set in the fridge for another 30 minutes.Slice and enjoy
POSTED ON
10 Jun 2023