Salt N Pepper Chicken

CREDITS

*Unknown*

INGREDIENTS

1 chicken weighing 900g after cleaning and skin on cut into ¼’s and make slits 1 heaped teaspoon garlic paste One teaspoon salt ¾ teaspoon pepper 2 tablespoon vinegar 2 tablespoon yoghurt 1 teaspoon chopped and crushed green chillies u could add more 1 tablespoon finely chopped coriander½ cup olive oilSesame seeds for garnishing on the potatoes only 10-12 peeled baby potatoes

METHOD

Mix all ingredients besides the chicken, sesame seeds and potatoes together . Marinate the chicken in this mixture for at least 2 hours in the fridge . Bake the chicken while basting on the marinade in intervals. ¾ way while the chicken was baking I added in a few baby potatoes parboiled . Continue cooking till chicken is crispy and golden. When serving sprinkle sesame seeds on the potatoes . A perfect side to this is a fresh green salad

INFO & TIPS

Turn the chicken on both sides to cook evenly brown.

POSTED ON

02 Jul 2023

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