Flying Saucer
Flying Saucer

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Sumayya
SOUS CHEF

23 recipes | 124,512 views | 4 appreciations

Joined 6 years ago
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Flying Saucer

By Sumayya - SOUS CHEF
(1)

INGREDIENTS

METHOD

INFO / TIPS / CREDITS

For the filling I used steak curried
filling frm everything homemade I didn't
use potatoes. when filling it i put a
slice øƒ tomato on top øƒ the filling on
each roti n put little water around the
roti 4 it too stick other roti on as a
lid. Add little ghee on them n nw bake
on 180 till golden brown.
Sumayya
SOUS CHEF

23 recipes | 124,512 views | 4 appreciations

Joined 6 years ago
Sumayya 's profile

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Recipe is part of the Savouries, Sauces, Ramadhaan, Eid recipes category