Shortbread Biscuits
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INGREDIENTS
250g softened butter
80 gram/ ¾ cuop castor sugar
beat till nice and creamy
1 cup maziena
2 cups flour
add to above mixture
spread on rectangle baking dish. fork with design.
sprinkle castor sugar
180 degree oven bake for 18 minutes
METHOD
250g softened butter
80 gram/ ¾ cuop castor sugar
beat till nice and creamy
1 cup maziena
2 cups flour
add to above mixture
spread on rectangle baking dish. fork with design.
sprinkle castor sugar
180 degree oven bake for 18 minutes
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