1 cup Clover ghee (Clarified butter) 1 cup castor sugar 1⁄2 teaspoon baking powder 2 tablespoons of chana flour 1 teaspoon fine elachie powder flour to make a soft pliable(shape)dough
Pre-heat oven to 180 degrees. Beat the ghee (Clarified butter) and sugar until light and fluffy. Sift the dry ingredients. Roll between the palms of your hands until it forms a ball. Place onto baking sheet slightly apart.(P.S.do not flatten).