Top Deck Dessert

RECIPE

STEP 1

Ingredients
100G DAIRY MILK CHOCOLATE
300ML MILK
MELT ON STOVE
ADD 1 ½ TEASPOON GHASS/ CHINA GRASS
THEN BOIL
ADD 250ML FRESH CREAM PLUS 2 teaspoon COCOA
BOIL AGAIN
POUR IN MOULD AND ALLOW TO SET

STEP 2

100G MILKY BAR OR DREAM CHOCOLATE
300ML MILK
MELT ON STOVE
ADD 1 ½ TEASPOON GHASS\ CHINA GRASS
BOIL
ADD 250ML FRESH CREAM PLUS 3 teaspoon SUGAR
BOIL AGAIN
COOL A LITTLE
ADD ON TOP OF BROWN LAYER
ALLOW TO SET

Method

Additional Info
VARIATION: DAIRY MILK CHOCOLATE CAN BE SUBSTITUTED WITH MINT CHOCOLATE FOR A MINTY TASTE.

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