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Food blogger n Mom to 2 angels and a home executive with a passion for the kitchen and interior decor
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Phyllo Fans
By Fatima A Latif - MASTER CHEF
RECIPE
Phyllo fans
Cut phyllo into size of your choice
Fold like a fan
I used small pieces of foil to hold it together in the centre. (Depending on shape)
Heat ghee (Clarified butter) and drizzle over.
Bake in preheated oven at 180°.
Syrup
1⁄2 cup sugar
1⁄2 cup water
Boil for 10 minutues on low.
Add in 2 tablespoon golden syrup
1 tablespoon rose water
Pinch of tartaric
Drizzle over phyllo
Sprinkle diced pecans and diced almonds and cinnamon.
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Food blogger n Mom to 2 angels and a home executive with a passion for the kitchen and interior decor
www.culinaryskillsbyfatima.wordpress.com...
Fatima A Latif 's profile