Sorjee
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RECIPE
SORJEE
125g butter
1cup taystee wheat
Braise together then add 2 cups boiling water
Liquidize together
1 egg
2 cups milk
1 cup sugar
1 teaspoon vanilla
Pinch of Elachi (cardomom)
Add to braised mixture and cook on low heat till stiff or steam in the oven...
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Sorjee is part of the Desserts, Sweet Meats recipes category