Woolies Cookies

CREDITS

Aysha Dasoo

INGREDIENTS

½ pound butter390g chocolate chips 2 cups flour1 cup brown sugar1 teaspoon. Bicarbonate of soda½ teaspoon salt1 cups sugar250 g Grated Cadbury chocolate2 ½ cups blended oatmeal2 eggs1 teaspoon baking powder1 teaspoon vanilla1 ½ cups chopped nuts

METHOD

Measure oatmeal, and blend in a blender to a fine powder. Cream the butter and both sugars. Add eggs and vanilla, mix together with flour, oatmeal, salt, baking powder, and bicarbonate of soda. Add chocolate chips, grated Chocolate and nuts. Roll into balls, and place two inches apart on a cookie sheet. Bake for 10 minutes at 180 C.

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