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INGREDIENTS
                      5 cups flour
1 teaspoon salt
2 pkts dry yeast
4 tablespoon condensed milk
half cup milk
1 cup oil
3 eggs 
3 small potatoes - mashed
                    
METHOD
                      Put dry ingredients in bowl.Mix rest
ingred well and make dough,adding more
milk if necessary,making a nice
dough.Leave to rise.Divide into 12 balls
,roll thin roti,cut into 8,fill with
chicken pie filling that is
wet/moist.Roll into croissants,brush egg
,sprinkle thill (sesame seeds),bake 180 till done.Can
make half recipe.
                    
INFO & TIPS
                      Condense milk?Yes!This dough is lovely n
soft.ENJOY!
                    
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          Yeast Croissants is part of the  Savouries, Sauces, Ramadhaan, Eid recipes category
        
       
               
             
       
       
       
       
      