Bohri Laosi
Zeenat Iqbal Hakimjee
Sous Chef27
166.8K
54
my site : http://www.zeenatiqbalskitchen.com
I, Zeenat iqbal hakimjee am a housewife and educated as well. I did not want to waste my education so I started writing an art that I had inherited from my late father Ahmed Jivanjee who was a well known
...
Joined 7 years ago
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3.8K views
RECIPE
1/2kg rice
1 pao jaggery (molasses)
¾ cardamoms
Method:
Cook rice till little unfinished. Remember to add salt.
Make chashni of jaggery (molasses)
and add cardamom
Pour chashni of jaggery (molasses)
over rice and cook on low fire(dum) till fully cooked.
Eat with daal and cachumber
POSTED ON
25 Oct 2017
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Zeenat Iqbal Hakimjee
Sous Chef27
166.8K
54
my site : http://www.zeenatiqbalskitchen.com
I, Zeenat iqbal hakimjee am a housewife and educated as well. I did not want to waste my education so I started writing an art that I had inherited from my late father Ahmed Jivanjee who was a well known
...
Joined 7 years ago
