Easy Cinnamon Oat Cakes

INGREDIENTS

100g instant oats
200ml milk
+-150g plain/cake flour
9tblspns sugar
¾ teaspoon cinnamon powder

METHOD

-mix sugar,oats,cinnamon and milk and cook in the microwave for +-3mins till done and leave to cool
-mix the flour into the above and spoon into paper cases
-bake at 180degrees for +- 15 - 20mins or until golden brown
-decorate as desired

INFO & TIPS

1.)can be decorated with whipped cream and served with tea/coffee
2.)can be served hot with custard and whipped cream
3.)bananas and chocolate chips can also be added to the mixture before baking and then served hot with ice cream and chocolate or toffee sauce

~~I've made all of these variations and for trusted friends to taste test~~
The winner was the simple oatcake served hot with custard and whipped cream :)

POSTED ON

27 Dec 2017

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