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Safiyyah Ameer

SOUS CHEF
31 recipes | 50,781 views | 4 appreciations

Housewife, blogger, love food, love feeding my family. Some of my recipes can be found on my FB group foodilicious...

Joined 7 years ago
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Baked Hake

Name: Baked Hake
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 5 pieces Hake; 3 tablespoon fish masala; 1 teaspoon crushed green chillies; 1 teaspoon crushed garlic; 1 teaspoon salt; ½ lemon rind; 2 teaspoon freshly squeezed lemon juice; ¼ teaspoon all spice; ¼ teaspoon dried coriander; 2 tablespoon olive oil

By Safiyyah Ameer - SOUS CHEF

★★★☆☆(2)

INGREDIENTS

Baked Hake

Recipe and pic credit: Safiyyah Ameer

Ingredients

5 pieces Hake
3 tablespoon fish masala
1 teaspoon crushed green chillies
1 teaspoon crushed garlic
1 teaspoon salt
½ lemon rind
2 teaspoon freshly squeezed lemon juice
¼ teaspoon all spice
¼ teaspoon dried coriander
2 tablespoon olive oil

Method

Make a paste with the following ingredients and marinate fish.
Bake at 180°c until done.