Housewife, blogger, love food, love feeding my family. Some of my recipes can be found on my FB group foodilicious
Recipe and pic credit: Safiyyah Ameer
5 pieces Hake
3 tablespoon fish masala
1 teaspoon crushed green chillies
1 teaspoon crushed garlic
1 teaspoon salt
½ lemon rind
2 teaspoon freshly squeezed lemon juice
¼ teaspoon all spice
¼ teaspoon dried coriander
2 tablespoon olive oil
Make a paste with the following ingredients and marinate fish.
Bake at 180°Cup until done.
10 Mar 2018