450g grated gouda cheese450g grated cheddar cheese300g grated mozzarella cheese2 cups frozen corn2 large onions (finely sliced)Ground green chilli (to taste)Optional-Handful fresh coriander (chopped) Handful chives/shallots (chopped)
1. Cook corn in microwave with a pinch of salt and ¼ teaspoon pepper until just tender. 2. Cool before adding to cheese.3. Mix everything together.4. Fill in samoosa pur. 5. Seal with lai & freeze.#mamataughtmewellrecipes(Makes 8-10 dzn samoosas depending on size of pur and how full you fill samoosas)
http://halaal.recipes/recipes/details/8173/cheese-corn-samoosas