Cheese & Corn Samoosas

CREDITS

Pic cred: Ruhana Ebrahim
Rec cred: @mama_taught_me_well

INGREDIENTS

450g grated gouda cheese450g grated cheddar cheese300g grated mozzarella cheese2 cups frozen corn2 large onions (finely sliced)Ground green chilli (to taste)Optional-Handful fresh coriander (chopped) Handful chives/shallots (chopped)

METHOD

1. Cook corn in microwave with a pinch of salt and ¼ teaspoon pepper until just tender. 2. Cool before adding to cheese.3. Mix everything together.4. Fill in samoosa pur. 5. Seal with lai & freeze.#mamataughtmewellrecipes(Makes 8-10 dzn samoosas depending on size of pur and how full you fill samoosas)

POSTED ON

05 Jun 2017

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