Sweetcorn Methi Lagan

INGREDIENTS

3 eggs½ cup milk1 can creamstyle sweetcorn 6 green chillies1 grated onion 1 cup whole corn½ cup mealie meal 1 cup gram flour ½ cup oil1 teaspoon salt 3 bunches chopped Methi (Fenugreek) 1 ½ teaspoon baking powder

METHOD

Liquidize eggs, milk, sweetcorn and chillies.Transfer to a dish.Add in the rest of the ingredients and mix well.Pour into a greased casserole.Bake at 180°C +- 50 minutes.

WOULD YOU LIKE TO

COMMENTS