Saadiyah Khan
Saadiyah Khan
Student Chef

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Chef


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South Africa
Joined 10 years ago

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@crusted_n_creamed

Saadiyah Khan's Comments

Maaf. But its 150g cocoa powder

Simple Chocolate Cake / 9 years ago / insta 0

Any white flour is alright. I used sasko as its extra white.

For the chocolate biscuits add about 4 tbsp of coco for this recipe and abit of oil as it will be dry. Maybe 175g more flour so your biscuits will not be flat. (You will then get a kg of chocolate biscuits. Alternatively halve the content and you'll have plain & chocolate)

Butter Biscuits / 10 years ago / insta 0

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