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Ruhana Ebrahim

MASTER CHEF
921 recipes | 2,116,834 views | 142 appreciations

@mama_taught_me_well

www.mamataughtmewell.wordpress.com

Interior Decorator turned Foodie!
Recreational baker-
Food Author of Oh My Cupcakes!
Mum and wife.
(Another 2 books on the way Insha Allah!)...

Joined 2 years ago
Ruhana Ebrahim's profile

Homemade Classic Luv Bites

Name: Homemade Classic Luv Bites
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 250g butter; 1 cup icing sugar; 2 extra large eggs; ½ cup oil; 1 tablespoon vanilla essence; 1 cup maizena (corn flour); 2 teaspoon baking powder; +/- 2 cups Flour (as needed); 1. Cream butter & sugar.; 2. Beat in eggs, then oil and vanilla.; 3. Beat in baking powder & maizena (corn flour).; 4. Add flour as needed to make a very soft dough.; 5. Using a star tip biscuit nozzle, push the dough onto a greased biscuit tray.; 6. Nozzle 3 stars/flowers next to each other forming one biscuit.; 7. Bake in preheated oven at 160degC for 15min.; 8. Allow to cool and harden.; 9. Dip the bottom of biscuit into melted chocolate.; 10. Store in airtight

By Ruhana Ebrahim - MASTER CHEF

★★★★★(2)

RECIPE

Luv Bites Biscuits

Rec cred: Hajera Ebrahim (mum)
Pic cred: Ruhana Ebrahim
@mama_taught_me_well

Ingredients:
250g butter
1 cup icing sugar
2 extra large eggs
½ cup oil
1 tablespoon vanilla essence
1 cup maizena (corn flour)
2 teaspoon baking powder
+/- 2 cups Flour (as needed)
Baking Chocolate

Method:
1. Cream butter & sugar.
2. Beat in eggs, then oil and vanilla.
3. Beat in baking powder & maizena (corn flour).
4. Add flour as needed to make a very soft dough.
5. Using a star tip biscuit nozzle, push the dough onto a greased biscuit tray.
6. Nozzle 3 stars/flowers next to each other forming one biscuit.
7. Bake in preheated oven at 160degC for 15min.
8. Allow to cool and harden.
9. Dip the bottom of biscuit into melted chocolate.
10. Store in airtight container.