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🍨🍰ayshdok🍕🍟
Master Chef237
2.5M
807
I have my own business,i spend approx an hour and half a day preparing my meal.so i love easy pizzy recipes.i love traditional cooking but u have to go wit the times....
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Joined 11 years ago
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RECIPE
1 cup chana flour
1 cup plain flour
Salt taste
Green masala
Tumeric ¼ teaspoon
Ground dhania (coriander) /Jeeru (Cumin) 1 teaspoon 1 egg
Grated onion and a potato
Chop fresh dhania (coriander)
Mix well add little water to make batter little smooth.
Half hour before frying add 1 teaspoon baking powder
Heat oil drop a teaspoon of batter into oil fry .....till golden brown.
The above recipe you can add shredded lettuce
Par boiled potato dip and fry
I made using poi leaves lovely for winter brrr day
POSTED ON
22 Jul 2018
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🍨🍰ayshdok🍕🍟
Master Chef237
2.5M
807
I have my own business,i spend approx an hour and half a day preparing my meal.so i love easy pizzy recipes.i love traditional cooking but u have to go wit the times....

Joined 11 years ago