Recipe credit: Shaida Latib@_shaidalatib_
Picture credit: Fatima A Latif@_culinaryinspiration_
Bismillah hir Rahman nir Raheem
250g butter¾ cup castor sugarBeat till fluffyThen add 3 teaspoon baking powder, 3 eggs and 2 cups coconut. Beat. Then add flour as required. Roll out. Scrape with fork, cut shapes then sprinkle sweets and bake.