Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago
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RECIPE
My style
150 g soft butter or margarine2Tblsp oil½ cup castor sugarBeat well½ mazina½ cup almonds and crushed pecans mixed¾ cup dessicated coconutAlmond essenceVanilla essenceMix all well together½ teaspoon baking powder (baking powder)+-1 ½ cups sifted flour to make a soft dough (add more more if required)Grate doughPlace lumps on greased baking trayStick pieces of cut up cherriesin each lumpBake at 180* for 15-20 minutesCool and decorate with chocolateNOTE:Add 2 tablespoon cocoa for brown biscuitOr 2 teaspoon coffee for coffee biscuitEnjoy
POSTED ON
04 Aug 2018
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Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago