Savoury Cheese Loaf

INGREDIENTS

4 x 250ml self raising flour
5ml salt
5ml baking powder
500ml buttermilk
1 egg, lightly beaten
250ml grated cheddar cheese
10ml dried mixed herbs
1 very small grated onion, juice squeezed out

METHOD

Preheat oven to 180°C. Sift together flour, salt &
baking powder into a bowl. Combine buttermilk & egg
and beat thoroughly. Add grated cheese, mixed herbs
and onion. Stir in buttermilk & egg mixture into
dry ingredients & blend well. Pour dough into a well
greased & lined loaf pan & bake for about 1 hour.
Turn out onto wire rack and remove paper from base.

INFO & TIPS

Recipe from More Cape Malay Cooking - Faldela
Williams

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